In 2014, U.S. aquaculture produced a substantial $1.3 billion annually which accounted for 20 percent of total U.S. seafood production and fishery products by value. Still, we lag behind much of the world and import between 80-90 percent of our seafood. Expanding aquaculture is a way America can address the $13 billion commercial seafood trade deficit. In addition to closing the deficit, aquaculture would generate tens of thousands of new jobs on America’s waterfronts.
The Fall / Winter 2017 Special Issue issue features:
• The Future of Water Farming - a inside look at NOAA
• A Conversation with Dr. Bill Walton, a.k.a. "Dr. Oyster"
• The James Beard Foundation's Smart Catch Program
• A special highlight of Rowan Jacobsen's book, The Essential Oyster + signature recipes by
Pick up a copy soon at a retail store near you or subscribe online today!